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Leo M. L. Nollet
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Advanced Technologies for Meat Processing
Fidel Toldrá, Leo M. L. Nollet
Oct. 5th, 2017
$240.00
Sequencing Technologies in Microbial Food Safety and Quality
Devarajan Thangardurai, Leo M. L. Nollet, Saher Islam, Jeyabalan Sangeetha
Apr. 20th, 2021
$290.00
Biopesticides Handbook
Leo M.L. Nollet, Showkat Mir
Sep. 13th, 2023
$200.00
Nutriomics
: Well-being through Nutrition
Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Adetunji
May. 17th, 2022
$61.99
Mass Spectrometry in Food Analysis
Leo Nollet, Robert Winkler
Mar. 22nd, 2022
$240.00
Nanoemulsions in Food Technology
: Development, Characterization, and Applications
Javed Ahmad, Leo M.L. Nollet
Oct. 18th, 2021
$230.00
Safety Analysis of Foods of Animal Origin
Leo M.L. Nollet, Fidel Toldra
May. 22nd, 2017
$94.95
Marine Microorganisms
: Extraction and Analysis of Bioactive Compounds
Leo M.L. Nollet
Sep. 12th, 2016
$270.00
Flow Injection Analysis of Food Additives
Claudia Ruiz-Capillas, Leo M.L. Nollet
Oct. 7th, 2019
$82.99
Handbook of Analysis of Edible Animal By-Products
Leo M.L. Nollet, Fidel Toldra
Apr. 1st, 2011
$260.00
Bioactive Peptides from Food
: Sources, Analysis, and Functions
Leo M.L. Nollet, Semih Ötleş
Mar. 29th, 2022
$230.00
Mass Spectrometry Imaging in Food Analysis
Leo M.L. Nollet
May. 18th, 2020
$230.00
2nd Edition
Advanced Technologies for Meat Processing
Edited By Fidel Toldrá, Leo M. L. Nollet
October 05, 2017 by CRC Press
722 Pages
$240.00
1st Edition
Sequencing Technologies in Microbial Food Safety and Quality
Edited By Devarajan Thangardurai, Leo M. L. Nollet, Saher Islam, Jeyabalan Sangeetha
April 20, 2021 by CRC Press
500 Pages 59 B/W Illustrations
$290.00
2nd Edition
Biopesticides Handbook
Edited By Leo M.L. Nollet, Showkat Mir
September 13, 2023 by CRC Press
334 Pages 30 B/W Illustrations
$200.00
1st Edition
Nutriomics
Well-being through Nutrition
Edited By Devarajan Thangadurai, Saher Islam, Leo M.L. Nollet, Juliana Adetunji
May 17, 2022 by CRC Press
318 Pages 25 B/W Illustrations
$61.99
1st Edition
Mass Spectrometry in Food Analysis
Edited By Leo Nollet, Robert Winkler
March 22, 2022 by CRC Press
462 Pages 87 B/W Illustrations
$240.00
1st Edition
Nanoemulsions in Food Technology
Development, Characterization, and Applications
Edited By Javed Ahmad, Leo M.L. Nollet
October 18, 2021 by CRC Press
326 Pages 42 B/W Illustrations
$230.00
1st Edition
Safety Analysis of Foods of Animal Origin
Edited By Leo M.L. Nollet, Fidel Toldra
May 22, 2017 by CRC Press
1008 Pages 119 B/W Illustrations
$94.95
1st Edition
Marine Microorganisms
Extraction and Analysis of Bioactive Compounds
Edited By Leo M.L. Nollet
September 12, 2016 by CRC Press
166 Pages 5 B/W Illustrations
$270.00
1st Edition
Flow Injection Analysis of Food Additives
Edited By Claudia Ruiz-Capillas, Leo M.L. Nollet
October 07, 2019 by CRC Press
760 Pages
$82.99
1st Edition
Handbook of Analysis of Edible Animal By-Products
Edited By Leo M.L. Nollet, Fidel Toldra
April 01, 2011 by CRC Press
472 Pages 61 B/W Illustrations
$260.00
1st Edition
Bioactive Peptides from Food
Sources, Analysis, and Functions
Edited By Leo M.L. Nollet, Semih Ötleş
March 29, 2022 by CRC Press
552 Pages 53 B/W Illustrations
$230.00
1st Edition
Mass Spectrometry Imaging in Food Analysis
Edited By Leo M.L. Nollet
May 18, 2020 by CRC Press
214 Pages 22 Color & 25 B/W Illustrations
$230.00
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